Foxtail millet is highly nutritious, rich in carbohydrates, dietary fiber, proteins, vitamins (especially B vitamins like niacin, thiamine, and riboflavin), and minerals (including calcium, iron, phosphorus, and magnesium). It is also gluten-free, making it suitable for individuals with gluten intolerance or celiac disease.
Due to its nutritional composition, little millet offers several health benefits. It is considered beneficial for managing blood sugar levels, promoting digestion and gut health, supporting weight management, and reducing the risk of chronic diseases such as diabetes, heart disease, and certain cancers.