Raw cave honey is antimicrobial and antibacterial, making it an effective treatment for wounds and infections. Honey that packs some serious potential health and medicinal benefits due to its high antibacterial activity.
Palm jaggery retains more of the natural nutrients present in the palm sap compared to refined sugar. It contains vitamins and minerals such as iron, calcium, potassium, and magnesium, as well as antioxidants. Additionally, palm jaggery has a lower glycemic index compared to refined sugar, which means it may cause a slower and steadier rise in blood sugar levels.
Sambar powder is a quintessential spice blend used in South Indian cuisine, particularly in the preparation of sambar, a flavorful lentil-based stew. This aromatic powder typically consists of a variety of dried spices and sometimes includes dried lentils or legumes. While there are variations in ingredients and proportions depending on regional preferences and family recipes, common ingredients found in sambar powder include:
Tamarind is rich in vitamins, minerals, and antioxidants, and it has been used in traditional medicine for its potential health benefits. It contains compounds like polyphenols and flavonoids, which have antioxidant and anti-inflammatory properties. Tamarind is also a good source of vitamin C, B vitamins, calcium, potassium, magnesium, and dietary fiber. It has been traditionally used to aid digestion, promote heart health, and support the immune system.
Raw honey is antimicrobial and antibacterial, making it an effective treatment for wounds and infections. Honey that packs some serious potential health and medicinal benefits due to its high antibacterial activity.